Pure. Traditional. Authentic.
From our farm to your table — experience the rich, golden goodness of hand-churned A2 ghee made using the ancient Bilona method. No preservatives, no adulteration, just pure heritage.
Handcrafted with love, each jar carries the legacy of three generations of dairy excellence.
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Made from the milk of indigenous Gir & Sahiwal cows, rich in A2 beta-casein protein. Light golden color with a divine aroma.
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Premium buffalo A2 ghee with higher fat content and a rich, creamy texture. Deep golden hue, perfect for traditional cooking & sweets.
Sourced exclusively from indigenous breed cows & buffaloes that naturally produce A2 beta-casein protein milk.
Hand-churned using the ancient Bilona process, preserving all the natural nutrients, aroma, and golden richness.
Direct from our farm, no middlemen. Fresh, unadulterated ghee delivered straight to your doorstep with love.
Absolutely no chemicals, no additives, no artificial anything. Just pure, golden, hand-churned ghee exactly as nature intended.
Each jar of Nand Bawa Ghee is a product of patience, tradition, and love. Here's how we craft your ghee:
Milk from indigenous Gir, Sahiwal & Murrah breeds, free-grazing on our organic farm.
The milk is boiled and set into curd overnight using natural culture — no shortcuts.
The curd is churned using a traditional wooden churner to extract the purest makkhan (butter).
The butter is slow-heated on a low flame until it turns into rich, golden, aromatic ghee.
Nand Bawa Dairy is not just a brand — it's a family legacy. For over three generations, the Bawa family has been raising indigenous cattle breeds and producing the finest quality dairy products.
Our journey began in the heartland of Punjab, where our grandfather started with just a few cows and a passion for purity. Today, we continue his vision with the same unwavering commitment to quality. Every jar of ghee that leaves our farm carries with it the blessings of tradition and the promise of purity.
We believe that good food is the foundation of good health, and that's why we never compromise — not on the breed of our cattle, not on the method of churning, and certainly not on the quality of our ghee.
"The best ghee I've ever tasted! The aroma when you open the jar is absolutely divine. My family switched to Nand Bawa and we're never going back."
"Finally, real bilona ghee! You can taste the difference. It's rich, grainy, and golden perfection. My daal tadka has never been this good."
"I ordered the buffalo ghee for making sweets and it was outstanding. The texture, the color, the richness — everything was top quality. Highly recommend!"
"My mother insisted on only Bilona ghee and she approved Nand Bawa right away. Reminds her of the ghee she had as a child in Punjab. Pure nostalgia!"
Order now and experience the authentic taste of pure A2 ghee delivered straight from our farm to your kitchen.
Order NowNear Over Bridge, Jawahar Wala Road,
Near Gaushala Road, Ward No. 10,
Lehragaga, District Sangrur,
Punjab – 148031, India